Cool! I Can Cook!
Cool! I Can Cook! is an educational event that teaches individuals with Down syndrome the basics of cooking to increase their independence at home and within the community. When you sign-up to be a Cool! I Can Cook! chef you will receive your own personalized chef apron, measuring utensils that coincides with "Cooking by Color" book. We use “Cooking by Color” by Joan Guthrie Medlen, Med, RD as a guide for all Cool! I Can Cook! events. We continue to plan this quarterly opportunity, fulfilling DSAA’s vision to promote independence and confidence for all participants.
